Our Bakery Retail Cake Sizes and Prices
Cake Size and Servings
6" Round (4-6 servings) $11.95 - $17.95
7" Round (6-8 servings) $18.95 - $23.95
8" Round (8-12 servings) $20.95 - $30.95
10" Round (15-20 servings) $30.95 - $37.95
12" Round (20-30 servings) $46.95 - $56.95
14" Round (50-60 servings) $69.95 - $86.00
16" Round (60-75 servings) $89.00 - $115.00
18" Round (75-100 servings) $110.00 - $150.00
1/4 Sheet Cake, Single Layer (10-20 servings) $19.95 - $20.95
1/4 Sheet Cake, Double Layer (20-30 servings) $34.95 - $49.95
1/2 Sheet Cake, Single Layer (30-40 servings) $34.95 - $37.95
1/2 Sheet Cake, Double Layer (40-50 servings) $65.95 - $95.00
Full Sheet Cake, Single Layer (40-60 servings) $69.95 - $70.95
Full Sheet Cake, Double Layer (80-100 servings) $105.95 - $175.00
1/4 Sheet Cake, Cut Out (20-25 servings) $75.00 - $85.00
1/2 Sheet Cake, Cut Out (40-50 servings) $135.00 - $150.00
Full Sheet Cake, Cut Out (80-100 servings) $200.00 - $250.00
Doll Cake (20-30 servings) $67.95 - $68.95
Mini Pastry Platter (call for pricing)
1 Dozen (No Platter)
18 Pieces
2 Dozen
3 Dozen
Petit Fours Holiday (call for pricing)
1 Dozen (Not Trayed)
2 Dozen
3 Dozen
3-D Cut Outs (call for pricing)
Minimum 35 Servings
Montilio's in Brockton
134 Spark Street
Brockton, MA 02302
phone: 508-894-8855
fax: 508-894-8998
Montilio's in Quincy
638 Adams Street
Quincy, MA 02169
phone: 617-472-5500
fax: 617-786-0855
Please note that add-ons to your order may affect the price. Custom orders $50 and above require a 50% deposit, and all orders above $100 need to be paid in full at the time of ordering. This is due to material and labor cost. Cakes with a remaining balance should be paid in full 24 hours in advance of scheduled pick-up. Customers will be asked to sign off that they approve of the order when it's taken, and on pick up, will sign off that they are 100% satisfied and that the cake left the store in good condition. Montilio's is not liable for orders that are not picked up and cannot refund money for orders not cancelled within 48 hours in advance in writing and/or with an authorized confirmation number.
Wedding cakes ordered several months in advance are an exception. A 50% deposit is required to validate the order and all balances need to be paid in full 10 days prior to delivery.
Thank you!
